{"id":7155,"date":"2020-07-23T10:57:00","date_gmt":"2020-07-23T10:57:00","guid":{"rendered":"https:\/\/biovegen.org\/?p=7155"},"modified":"2020-07-31T09:30:26","modified_gmt":"2020-07-31T09:30:26","slug":"biovegen-participa-en-la-presentacion-del-informe-2019-observatorio-del-sector-agroalimentario-espanol","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/otros\/biovegen-participa-en-la-presentacion-del-informe-2019-observatorio-del-sector-agroalimentario-espanol\/","title":{"rendered":"BIOVEGEN participates in the presentation of the Observatory on the Spanish agri-food sector in the European context. 2019 Report\u2033"},"content":{"rendered":"

BIOVEGEN participated yesterday in the presentation of the \u201cObservatory on the Spanish agri-food sector in the European context. 2019 Report\u201d<\/strong>\u00a0 which was organized by Cajamar Caja Rural. This report, prepared by the Valencian Institute of Economic Research, is now its third installment and incorporates a series of annexes with specific information on the most relevant subsectors of the agri-food sector. <\/p>\n\n\n\n

Among other notable aspects, it jointly quantifies the different productive branches that define the agri-food sector (both primary and the agri-food industry), focusing on the Spanish sector and its European context. It includes a large number of indicators that allow analyzing the agri-food sector in different economic aspects such as its dimension in terms of added value and employment, its growth rate, its productivity and competitiveness, its importance in the foreign sector of the economy, and its effort. investor in R&D. It also addresses and outlines the main challenges and opportunities of the sector, among which sustainability, innovation and consumer trends stand out.<\/p>\n\n\n\n

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See full recording of the event<\/strong><\/a><\/div>\n<\/div>\n\n\n\n
<\/div>\n\n\n\n

Program<\/strong><\/p>\n\n\n\n

10:00 a.m. Welcome.<\/strong><\/p>\n\n\n\n

  • Eduardo Baamonde Night. President of Cajamar Caja Rural<\/em><\/li>
  • Fernando Miranda Sotillos, Secretary General of Agriculture and Food<\/em><\/li><\/ul>\n\n\n\n

    10:30 a.m. Presentation of the 2019 report<\/strong><\/p>\n\n\n\n

    • Joaqu\u00edn Maudos Villaroya. Deputy Director of Research at IVIE\/University of Valencia<\/em><\/li><\/ul>\n\n\n\n

      11:00 a.m. Conclusions and closure<\/strong><\/p>\n\n\n\n

      • Eduardo Baamonde Night. President of Cajamar Caja Rural<\/em><\/li>
      • Roberto Garc\u00eda Torrente. Director of Agri-Food Innovation at Cajamar Caja Rural<\/em><\/li><\/ul>","protected":false},"excerpt":{"rendered":"

        BIOVEGEN particip\u00f3 el ayer en la presentaci\u00f3n del \u201cObservatorio sobre el sector agroalimentario espa\u00f1ol en el contexto europeo. Informe 2019\u201d\u00a0 que estuvo organizado por Cajamar Caja Rural. Este informe, elaborado por el Instituto Valenciano de Investigaciones Econ\u00f3micas, supone ya la tercera entrega del mismo e incorpora una serie de anexos con informaci\u00f3n espec\u00edfica de los […]<\/p>\n","protected":false},"author":2,"featured_media":7157,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1,22,19],"tags":[],"class_list":["post-7155","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-otros","category-actualidad","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/7155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=7155"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/7155\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/7157"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=7155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=7155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=7155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}