The ceiA3 Campus of International Excellence in Agri-Food has the agri-food circular bioeconomy as one of its strategic lines and is therefore reinforcing the implementation of actions in this line within the different areas of teaching, R&D&I, transfer and dissemination in the matter. To this end, the University of Almer\u00eda and the University of C\u00f3rdoba, two of the universities that make up the ceiA3, are launching a specialized training action through the \u201cMaster in Circular Bioeconomy and Sustainability\u201d, a unique joint interuniversity Master's degree in Andalusia. .<\/p>\n\n\n\n
BIOVEGEN, as an R&D&I network in plant innovation committed to improving the competitiveness of the agri-food sector and taking advantage of the investment in training qualified personnel in R&D, has established a collaboration agreement to support This Master's degree provides complementary training to its students through external internships.<\/p>\n\n\n\n
The ceiA3 Campus of International Excellence in Agri-Food is the result of the integration of the Universities of Almer\u00eda, C\u00e1diz, Huelva and Ja\u00e9n, led by the University of C\u00f3rdoba. Five institutions with a long scientific history that put all their knowledge in the agri-food sector at the service of society and the productive fabric with the aim of contributing to the development of the sector and, especially, to respond to the agri-food challenges of the 21st century.<\/p>","protected":false},"excerpt":{"rendered":"
El Campus de Excelencia Internacional en Agroalimentaci\u00f3n ceiA3 tiene la bioeconom\u00eda circular agroalimentaria como una de sus l\u00edneas estrat\u00e9gicas y por ello est\u00e1 reforzando la puesta en marcha de acciones en esta l\u00ednea dentro de las diferentes \u00e1reas de docencia, I+D+i, transferencia y divulgaci\u00f3n en la materia. Para ello, la Universidad de Almer\u00eda y la […]<\/p>\n","protected":false},"author":2,"featured_media":6974,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[22,19],"tags":[],"class_list":["post-6973","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/6973","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=6973"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/6973\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/6974"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=6973"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=6973"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=6973"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}