{"id":3293,"date":"2018-10-24T00:00:00","date_gmt":"2018-10-24T00:00:00","guid":{"rendered":"https:\/\/biovegen.org\/?p=3293"},"modified":"2020-05-11T19:26:29","modified_gmt":"2020-05-11T19:26:29","slug":"analisis-del-sector-agroalimentario-y-propuestas-de-mejora-en-id","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/publicaciones\/analisis-del-sector-agroalimentario-y-propuestas-de-mejora-en-id\/","title":{"rendered":"Analysis of the agri-food sector and proposals for improvement in R&amp;D"},"content":{"rendered":"<div class=\"wp-block-file aligncenter\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/Documento-Visi\u00f3n-BIOVEGEN-2018.pdf\" class=\"wp-block-file__button\" download>DOWNLOAD FULL DOCUMENT<\/a><\/div>\n\n\n\n<p>He&nbsp;<strong>\u00abBIOVEGEN Vision Document: analysis of the agri-food sector and proposals for improvement in R&amp;D\u201d<\/strong>&nbsp;Its objective is to carry out an analysis of the situation of the R&amp;D sector in plant production, the technological topics of greatest interest in plant biology and the improvement proposals to stimulate innovation in plant production in a more effective way.<\/p>\n\n\n\n<p>The BIOVEGEN Vision Document aims to be a useful tool when it comes to contributing to the design of R&amp;D promotion tools adapted to the needs and characteristics of the agri-food sector, contributing to an improvement in the boundary conditions that make the relationship more effective. Science-Business-Administration, and thus stimulating the competitiveness of the Spanish agri-food sector through the incorporation of new technologies based on Plant Biology.<\/p>","protected":false},"excerpt":{"rendered":"<p>El&nbsp;\u00abDocumento de Visi\u00f3n BIOVEGEN: an\u00e1lisis del sector agroalimentario y propuestas de mejora en I+D\u201d&nbsp;tiene como objetivo realizar&nbsp;un an\u00e1lisis&nbsp;de la situaci\u00f3n del sector I+D en producci\u00f3n vegetal, de las tem\u00e1ticas tecnol\u00f3gicas de mayor inter\u00e9s en biolog\u00eda vegetal y de las propuestas de mejora para estimular la innovaci\u00f3n en producci\u00f3n vegetal de una manera m\u00e1s eficaz. El [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[7,25],"tags":[],"class_list":["post-3293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-publicaciones","category-informes-biovegen"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/3293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=3293"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/3293\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/3297"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=3293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=3293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=3293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}