{"id":2989,"date":"2017-10-06T00:00:00","date_gmt":"2017-10-06T00:00:00","guid":{"rendered":"https:\/\/biovegen.org\/?p=2989"},"modified":"2020-05-04T15:10:59","modified_gmt":"2020-05-04T15:10:59","slug":"i-reunion-del-grupo-operativo-pistacia-5-de-octubre-de-2017","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/noticias\/i-reunion-del-grupo-operativo-pistacia-5-de-octubre-de-2017\/","title":{"rendered":"I Meeting of the PISTACIA Operational Group"},"content":{"rendered":"<p>BIOVEGEN co-organized the I Meeting of the PISTACIA Operational Group: Sustainable production of quality pistachio.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p>The meeting was held at the \u201cEl Chaparrillo\u201d Agro-Environmental Research Center, belonging to the Regional Institute for Agri-Food and Forestry Research and Development of Castilla-La Mancha (IRIAF) in Ciudad Real.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"2560\" height=\"1440\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" alt=\"\" class=\"wp-image-2993 lazyload\" sizes=\"(max-width: 2560px) 100vw, 2560px\" data-src=\"https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-scaled.jpg\" data-srcset=\"https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-scaled.jpg 2560w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-scaled-600x338.jpg 600w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-300x169.jpg 300w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-1024x576.jpg 1024w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-768x432.jpg 768w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-1536x864.jpg 1536w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_145056-2048x1152.jpg 2048w\"><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>The Operational Group, which has been selected in phase I of the Call for Supra-autonomous Operational Groups, is aimed at promoting the cultivation of pistachio in Spain as a highly profitable, competitive and sustainable alternative through the transfer of knowledge and technology directly to the farmer and technician.<\/p>\n\n\n\n<p>Representatives of the entities involved in phase I of the Operational Group attended the meeting to begin the development of the activities proposed by the project. In this context, BIOVEGEN acts as an innovation agent and will be in charge of carrying out the dissemination plan of the results obtained by the Operational Group in Phase II of the same.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" alt=\"\" class=\"wp-image-3002 lazyload\" sizes=\"(max-width: 1024px) 100vw, 1024px\" data-src=\"https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-1024x576.jpg\" data-srcset=\"https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-1024x576.jpg 1024w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-scaled-600x338.jpg 600w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-300x169.jpg 300w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-768x432.jpg 768w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-1536x864.jpg 1536w, https:\/\/biovegen.org\/wp-content\/uploads\/2020\/05\/20171005_125643-2048x1152.jpg 2048w\"><\/figure>","protected":false},"excerpt":{"rendered":"<p>BIOVEGEN coorganiz\u00f3 la I Reuni\u00f3n del Grupo Operativo PISTACIA: Producci\u00f3n sostenible de pistacho de calidad. El encuentro se ha celebrado en el Centro de Investigaci\u00f3n Agroambiental \u201cEl Chaparrillo\u201d, perteneciente al Instituto Regional de Investigaci\u00f3n y Desarrollo Agroalimentario y Forestal de Castilla-La Mancha (IRIAF) en Ciudad Real. El Grupo Operativo, que ha sido seleccionado en la [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2990,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[22,39,19],"tags":[],"class_list":["post-2989","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-gopistacia","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/2989","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=2989"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/2989\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/2990"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=2989"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=2989"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=2989"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}