{"id":21773,"date":"2024-11-05T21:00:16","date_gmt":"2024-11-05T20:00:16","guid":{"rendered":"https:\/\/biovegen.org\/?p=21773"},"modified":"2024-11-06T13:27:58","modified_gmt":"2024-11-06T12:27:58","slug":"celebrado-con-exito-el-i-webinar-go-simbioliva","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/noticias\/celebrado-con-exito-el-i-webinar-go-simbioliva\/","title":{"rendered":"The I GO SIMBIOLIVA Webinar was successfully held"},"content":{"rendered":"<p>On October 30th, the <strong>\u00abI WEBINAR GO SIMBIOLIVA: new bio-technological solutions for a circular economy of alperujo\u00bb<\/strong>, an event dedicated to the presentation of this innovative project that seeks to promote a strategy of <strong>Circular economy in the olive grove, focused on the management of the alperujo<\/strong>.<\/p>\n\n\n\n<p>During this first webinar, <strong>which caught the attention of more than 70 professionals in the sector<\/strong>, the members of the Operational Group highlighted the main challenges facing the olive sector, such as climatic fluctuations, alternate cropping and intensive production, which cause significant fluctuations in olive oil and alperujo production. In this context, <strong>The members presented the objectives and key activities of the project<\/strong>, which will focus on developing an innovative and natural solution for the management of alperujo. Specifically, this innovative solution will combine physical-chemical processes with specific treatments with microorganisms, in order to obtain a biofertilizer that contributes to the protection of the soil and the strengthening of the resilience of the crops.<\/p>\n\n\n\n<p>In addition, the event also featured the <strong>Participation of the Microclimatt Operational Group<\/strong>, a completed project that shares synergies with Simbioliva, particularly in relation to improving soil health through the development of alternative solutions to synthetic fertilizers.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Program and presentations<\/h2>\n\n\n\n<p><strong>11:00 a.m. Opening, introduction and objectives<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Agro-food Cooperatives of Andalusia (CAAND). Santiago Garc\u00eda Montagut. <em>Deputy General Manager<\/em><\/li>\n\n\n\n<li>Ministry of Agriculture, Fisheries and Food. Alba Gallardo \u00c1lvarez. <em>Manager of AEI-AGRI innovation grants<\/em><\/li>\n\n\n\n<li>BIOVEGEN. Gonzaga Ruiz de Gauna Gutierrez. <em>Manager<\/em> <em>BIOVEGEN<\/em><\/li>\n<\/ul>\n\n\n\n<p><strong>11:15 a.m. General presentation of the SIMBIOLIVA Operational Group<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Agro-food Cooperatives of Andalusia (CAAND). C\u00e9sar D\u00edaz Barroso.<em> Head of R&amp;D Department<\/em><\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/1.-COOPERATIVAS-AGRO-ALIMENTARIAS-ANDALUCIA_Cesar-Diaz-Barroso.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<p><strong>11:30 a.m. GO SIMBIOLIVA Project<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Problems and opportunities in the generation of by-products in olive groves<\/strong>\n<ul class=\"wp-block-list\">\n<li><strong>DCOOP<\/strong>. Javier Lopez Nevado. <em>R&amp;D Technician<\/em><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/2.-DCOOP_Javier-Lopez-Nevado.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>FAT INSTITUTE (IG-CSIC).<\/strong> Guillermo Rodriguez Gutierrez.<em> Senior Scientist<\/em><\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/3.-INSTITUTO-DE-LA-GRASA_Guillermo-Rodriguez-Gutierrez.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Development of microbial consortia for the cultivation of woody species<\/strong>\n<ul class=\"wp-block-list\">\n<li><strong>DMC RESEARCH<\/strong>. Alberto Ba\u00f1os Arjona.<em> Director of Microbiology<\/em><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/4.-DOMCA_Alberto-Banos-Arjona.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Integration of solutions, the search for synergies of organic amendments and fertilizers<\/strong>\n<ul class=\"wp-block-list\">\n<li><strong>THE EJIDILLO INTEGRAL NURSERIES<\/strong>. Pablo Gutierrez San Jose.<em> R&amp;D technician<\/em><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/5.-EL-EJIDILLO_Pablo-Gutierrez-San-Jose.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Design of a polyphenol degrading consortium from alperujo<\/strong>\n<ul class=\"wp-block-list\">\n<li><strong>SAN PABLO CEU UNIVERSITY<\/strong>. Jose Antonio Lucas Garcia.<em> Professor of Plant Physiology<\/em><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/10\/6.-UNIVERSIDAD-CEU-SAN-PABLO_Jose-Antonio-Lucas-Garcia.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<p><strong>12:30 p.m. Colloquium and questions<\/strong><\/p>\n\n\n\n<p><strong>12:45 h. Interaction with other innovative projects: MICROCLIMATT Operational Group<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>ALGAENERGY<\/strong>Maria Fernanda Cardenas Beltran. <em>Manager, Marketing &amp; Communications<\/em><\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-file\"><a href=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/7.-GO-MICROCLIMATT_Maria-Fernanda-Cardenas-Beltran-1.pdf\" class=\"wp-block-file__button wp-element-button\" download>DOWNLOAD PRESENTATION<\/a><\/div>\n\n\n\n<p><strong>1:00 p.m. Conclusions and closing<\/strong><\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Webinar recording<\/h2>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class='wpo_youtube_preview_container'><img src=\"https:\/\/biovegen.org\/wp-content\/cache\/wpo-youtube-thumbnails\/M5d_xBEQmX8-maxresdefault.jpg\" class=\"wpo_youtube_preview\" data-video-url=\"https:\/\/www.youtube.com\/embed\/M5d_xBEQmX8?feature=oembed\" alt=\"YouTube thumbnail\" data-iframe-attr=\"{&quot;title&quot;:&quot;I WEBINAR GO SIMBIOLIVA: Nuevas soluciones bio-tecnol\\u00f3gicas para una econom\\u00eda circular del alperujo&quot;,&quot;width&quot;:&quot;500&quot;,&quot;height&quot;:&quot;281&quot;,&quot;src&quot;:&quot;https:\\\/\\\/www.youtube.com\\\/embed\\\/M5d_xBEQmX8?feature=oembed&quot;,&quot;frameborder&quot;:&quot;0&quot;,&quot;allow&quot;:&quot;accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share&quot;,&quot;referrerpolicy&quot;:&quot;strict-origin-when-cross-origin&quot;,&quot;allowfullscreen&quot;:&quot;&quot;}\"\/><span class=\"wpo_youtube_preview_overlay\"><img src=\"https:\/\/biovegen.org\/wp-content\/plugins\/wp-optimize-premium\/images\/icon\/icons8-youtube-96.svg\" alt=\"YouTube icon\"\/><\/span><\/div>\n<\/div><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"724\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" alt=\"\" class=\"wp-image-21784 lazyload\" style=\"width:567px;height:auto\" sizes=\"(max-width: 1024px) 100vw, 1024px\" data-src=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--1024x724.png\" data-srcset=\"https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--1024x724.png 1024w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--300x212.png 300w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--768x543.png 768w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--1536x1086.png 1536w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--18x12.png 18w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva--600x424.png 600w, https:\/\/biovegen.org\/wp-content\/uploads\/2024\/11\/Cartel-GO-Simbioliva-.png 2000w\"><\/figure>\n<\/div>\n\n\n<p class=\"has-text-align-center\"><em>\u00abContent responsible: SIMBIOLIVA OPERATIONAL GROUP\u00bb<\/em><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-text-align-center wp-element-button\" href=\"https:\/\/commission.europa.eu\/eu-regional-and-urban-development\/topics\/rural-development_es\" target=\"_blank\" rel=\"noopener\">Commission website dedicated to EAFRD<\/a><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>El pasado 30 de octubre se celebr\u00f3 el \u00abI WEBINAR GO SIMBIOLIVA: nuevas soluciones bio-tecnol\u00f3gicas para una econom\u00eda circular del alperujo\u00bb, un evento dedicado a la presentaci\u00f3n de este proyecto innovador que busca impulsar una estrategia de econom\u00eda circular en el olivar, enfocada en la gesti\u00f3n del alperujo. Durante este primer webinario, que capt\u00f3 la [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":21789,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[528,19],"tags":[],"class_list":["post-21773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gosimbioliva","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/21773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=21773"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/21773\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/21789"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=21773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=21773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=21773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}