{"id":14423,"date":"2022-09-09T11:44:58","date_gmt":"2022-09-09T11:44:58","guid":{"rendered":"https:\/\/biovegen.org\/?p=14423"},"modified":"2022-11-10T16:29:42","modified_gmt":"2022-11-10T16:29:42","slug":"celebrado-el-ii-webinar-microclimatt-microalgas-para-una-agricultura-productiva-y-sostenible","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/noticias\/celebrado-el-ii-webinar-microclimatt-microalgas-para-una-agricultura-productiva-y-sostenible\/","title":{"rendered":"The II MICROCLIMATT Webinar held: Microalgae for productive and sustainable agriculture"},"content":{"rendered":"<p>On September 7, the second webinar of the \u201cMICROCLIMATT Operational Group: Microalgae for productive and sustainable agriculture\u201d was held. The event, which had the participation of nearly 200 professionals from the agri-food sector, served to publicize the most recent advances of this innovative project.<\/p>\n\n\n\n<p>In addition, two additional presentations of Operational Groups were made that are also being developed in the context of the 2020 Call for the Execution of Projects of General Interest by Operational Groups of the European Innovation Association in terms of agricultural productivity and sustainability. Agriculture occupies a unique position at the center of society, the environment and the economy, in such a way that the MICROCLIMATT, SUBALMA and PROTEINLEG Operational Groups share the same objective and develop projects that improve agriculture, making it more efficient and resistant to climate change in a way aligned with the Common Agricultural Policy of the European Union.<\/p>\n\n\n\n<figure class=\"wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\nhttps:\/\/www.youtube.com\/watch?v=XaeDVxDxXMQ\n<\/div><\/figure>\n\n\n\n<p>The MicroClimatt Operating Group, with a budget of 557,816.49 euros, is co-financed by the\u00a0<a rel=\"noreferrer noopener\" href=\"https:\/\/ec.europa.eu\/info\/food-farming-fisheries\/key-policies\/common-agricultural-policy\/rural-development_es\" target=\"_blank\">European Union to 80% from the European Agricultural Fund for Rural Development (EAFRD)<\/a>\u00a0and 20% under the Ministry of Agriculture, Fisheries and Food, with the managing authority in charge of applying the aid being the General Directorate of Rural Development, Innovation and Agri-Food Training (DGDRIFA).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" alt=\"\" class=\"wp-image-15233 lazyload\" width=\"553\" height=\"353\" sizes=\"(max-width: 553px) 100vw, 553px\" data-src=\"https:\/\/biovegen.org\/wp-content\/uploads\/2022\/11\/CARTEL-GO-MICROCLIMATT.jpg\" data-srcset=\"https:\/\/biovegen.org\/wp-content\/uploads\/2022\/11\/CARTEL-GO-MICROCLIMATT.jpg 803w, https:\/\/biovegen.org\/wp-content\/uploads\/2022\/11\/CARTEL-GO-MICROCLIMATT-600x383.jpg 600w, https:\/\/biovegen.org\/wp-content\/uploads\/2022\/11\/CARTEL-GO-MICROCLIMATT-300x192.jpg 300w, https:\/\/biovegen.org\/wp-content\/uploads\/2022\/11\/CARTEL-GO-MICROCLIMATT-768x491.jpg 768w\"><\/figure>\n<\/div>\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p><em>\u00abResponsible for content: MICROCLIMATT Operational Group\u00bb<\/em><\/p><\/blockquote>","protected":false},"excerpt":{"rendered":"<p>El pasado 7 de septiembre se celebr\u00f3 el segundo webinar del \u201cGrupo Operativo MICROCLIMATT: Microalgas para una agricultura productiva y sostenible\u201d. El evento, que cont\u00f3 con la participaci\u00f3n de cerca de 200 profesionales del sector agroalimentario, sirvi\u00f3 para dar a conocer los avances m\u00e1s recientes de este proyecto innovador. Adem\u00e1s, se realizaron dos presentaciones adicionales [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":14426,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[405,19],"tags":[],"class_list":["post-14423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gomicroclimatt","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/14423","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=14423"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/14423\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/14426"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=14423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=14423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=14423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}