{"id":12047,"date":"2021-11-10T15:32:00","date_gmt":"2021-11-10T15:32:00","guid":{"rendered":"https:\/\/biovegen.org\/?p=12047"},"modified":"2021-12-01T15:40:28","modified_gmt":"2021-12-01T15:40:28","slug":"biovegen-asiste-a-la-presentacion-del-informe-de-anove-sobre-las-aportaciones-de-la-mejora-vegetal-en-espana","status":"publish","type":"post","link":"https:\/\/biovegen.org\/en\/noticias\/biovegen-asiste-a-la-presentacion-del-informe-de-anove-sobre-las-aportaciones-de-la-mejora-vegetal-en-espana\/","title":{"rendered":"BIOVEGEN attends the presentation of the ANOVE Report on the contributions of plant improvement in Spain"},"content":{"rendered":"<p>Last Wednesday, November 3, BIOVEGEN attended the presentation of the ANOVE Report prepared by the Institut Cerd\u00e1 on the Contributions of plant improvement in Spain. The event, which took place at the NH Nacional Hotel in Madrid, began with a brief presentation by Juli\u00e1n Arnedo, president of ANOVE. Next, Miguel Hern\u00e1ndez (Director of the Prospective Area) and Lluis Inglada (Director of the Territory Area) of the Cerd\u00e1 Institute went on to present the results of the study. The report focuses on the analysis of the social, economic and environmental contribution of investment in plant improvement in Spain, specifically, since the last 30 years. After the presentation of the results, a round table moderated by Antonio Villarroel, General Director of ANOVE, took place, in which representatives of the plant breeding sector, the Administration and the industrial fabric participated.&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>El pasado mi\u00e9rcoles 3 de noviembre, BIOVEGEN asisti\u00f3 a la presentaci\u00f3n del Informe de ANOVE&nbsp;elaborado por el Institut Cerd\u00e1 sobre las Aportaciones de la mejora vegetal en Espa\u00f1a. El evento, que tuvo lugar en el Hotel NH Nacional de Madrid, dio comienzo con una breve presentaci\u00f3n por parte de Juli\u00e1n Arnedo, presidente de ANOVE. A [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":12048,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[19],"tags":[],"class_list":["post-12047","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"acf":[],"_links":{"self":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/12047","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/comments?post=12047"}],"version-history":[{"count":0,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/posts\/12047\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media\/12048"}],"wp:attachment":[{"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/media?parent=12047"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/categories?post=12047"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biovegen.org\/en\/wp-json\/wp\/v2\/tags?post=12047"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}