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BIOVEGEN-Master in Circular Bioeconomy and Sustainability collaboration from ceiA3

The ceiA3 Campus of International Excellence in Agri-Food has the agri-food circular bioeconomy as one of its strategic lines and is therefore reinforcing the implementation of actions in this line within the different areas of teaching, R&D&I, transfer and dissemination in the matter. To this end, the University of Almería and the University of Córdoba, two of the universities that make up the ceiA3, are launching a specialized training action through the “Master in Circular Bioeconomy and Sustainability”, a unique joint interuniversity Master's degree in Andalusia. .

BIOVEGEN, as an R&D&I network in plant innovation committed to improving the competitiveness of the agri-food sector and taking advantage of the investment in training qualified personnel in R&D, has established a collaboration agreement to support This Master's degree provides complementary training to its students through external internships.

The ceiA3 Campus of International Excellence in Agri-Food is the result of the integration of the Universities of Almería, Cádiz, Huelva and Jaén, led by the University of Córdoba. Five institutions with a long scientific history that put all their knowledge in the agri-food sector at the service of society and the productive fabric with the aim of contributing to the development of the sector and, especially, to respond to the agri-food challenges of the 21st century.

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